SMOKESTAK
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About this place
Smokestak is a Michelin Bib Gourmand barbecue restaurant from David Carter, who grew up in Barbados and spent time travelling America's Deep South before bringing his obsession with smoke and slow-cooked meat to East London. The industrial space of blackened walls and rough wood sets the mood perfectly, and the beef brisket, slow smoked overnight over English oak and served in a brioche bun with pickled red chillies, is one of the finest things you can eat in London.
Details
- Price Level
- ££
- Nearest Tube Station
- Shoreditch High Street
Features
- Dine In Available
- Reservations Available
- Outdoor Seating
- Serves Lunch
- Serves Dinner
- Serves Beer
- Serves Wine
- Vegetarian Options
- Serves Cocktails
- Serves Coffee
- Serves Dessert